Nanosilver: Naughty or nice?

Nanosilver: Naughty or nice?

Silver is beautiful – and a killer. But some scientists are beginning to worry that overusing the technology might cause problems. The shiny white metal is a natural antibiotic. That means it kills bacteria. People have recognized this benefit since ancient times. In fact, historians think that silver helped keep spoiled food from making them sick.

Beginning around 2005, companies started adding a special form of silver to a wide range of everyday products

This silver was fashioned into amazingly tiny particles, called nanosilver

Little particle, big surface

Nanosilver is so tiny that it can find its way into tiny spaces. These spaces include our cells and the cells of other living things.

Power Words

Antibiotic

A lot of the little

There are no studies to suggest how much nanosilver might be too much, says Ramune Reliene.

Citations

“Scientists say colloid.” Eureka! Lab. February 9, 2015.

No silver lining to this pollution

Andrew Maynard is an environmental health scientist at the University of Michigan in Ann Arbor.

This silver bullet might not last

A steady stream of nanosilver into the environment could foster harmful microbes to become resistant to the germ killer.

Source

Get in